Cheese – Saint Nectaire 8 oz
Original price was: $3.36.$1.71Current price is: $1.71.
Description
ORIGIN:FRANCEDIMENSIONS: (H W L) 12 6 9 inches ITEM WEIGHT: 3.0 lbs
Ingredients & Storage Tips
Ingredient(s): Pasteurized cow milk, salt, lactic starter, rennetStorage Tips: Refrigerate any cheeses and meats in a drawer close to where most of the produce is kept.After each time that you slice the cheese, re-wrap it with fresh plastic wrap to extend the shelf life.While some chefs will freeze a slice of blue and then grate it over a salad before serving, Chef’s Mandala doesn’t recommend freezing cheeses in general.
Flavors & Uses
For a cheese plate serve with a Robiola and Ossau Iraty.Or pair with a Valencay and Roquefort. Sides that work include some sliced raw, red bell peppers, green grapes, pitted olives, crackers, spicy pickles and Alps salami.

