Cheese – Sottocenere Truffle 8 oz
Original price was: $4.80.$2.68Current price is: $2.68.
Description
ORIGIN:ITALYDIMENSIONS: (H W L) 12 6 9 inches ITEM WEIGHT: 3.0 lbs
Ingredients & Storage Tips
Ingredient(s): Pasteurized cow milk, rennet, salt, black truffle, cinnamon, nutmeg, licorice, fennel, cloves, anise, white truffle oil, rennet (animal)Storage Tips: Refrigerate any cheeses and meats in a drawer close to where most of the produce is kept.After each time that you slice the cheese, re-wrap it with fresh plastic wrap to extend the shelf life.While some chefs will freeze a slice of blue and then grate it over a salad before serving, Chef’s Mandala doesn’t recommend freezing cheeses in general.
Flavors & Uses
For a cheese plate serve with a Kunik and Cave-aged Emmenthal. Or pair with a Taleggio and aged Cheddar (with some dark balsamic drizzled over it). Sides that work well include a glass of sparkling wine, some Italian black truffle honey, cherry tomatoes in sunflower oil, sourdough bread and some almonds.

